| Beer Soap |
Beer soap? What an idea! Of course. After some reading and studying the process of making of soap, I made an experimental three pound batch using my Oktoberfest beer that took the place of distilled water mixed with the sodium hydroxide. The beer used has to be flawlessly flat and cooled. If it wasn't flat you'd heave up a big ball of lye foam and if you didn't know, mixing the sodium hydroxide with water, or in my case flat cool beer, is extremely smelly.
| Close up of grain in soap |
This batch uses a bunch of solid and liquid vegetable oils which get blended with the beer/lye solution to saponify or make soap. Each oil has a specific function: smoothness, lather, surfactant, cleaning, et. al. I stayed away from adding any scent to smell what it was like unadulterated. It smells like natural vegetable soap with just a touch of malty beer. The color is great tan and brown and has a certain translucence. I also added toasted spent grain to the batch as an exfoliant. I need to find a way to get some hop scent into the soap to enhance the nature of beer.
There are a few bars of the Oktoberfest soap out there right now for human test trials. Side effects may include fresh smelling, smooth and clean skin.
There are other processes I need to refine as well to get a better looking natural product. In the future, I'll attempt to make a Witbier soap with some clove and bergamot extract as well as a stout shaving soap.
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